A comforting bowl of noodles in savory broth, often topped with sliced pork, soft-boiled egg, green onions, and other ingredients
Fragrant, spiced meat (often chicken or lamb) roasted on a vertical spit and served in a warm pita with fresh veggies and tangy tahini sauce
Crispy battered fish nestled in soft tortillas and topped with crunchy cabbage slaw, creamy chipotle sauce, and a squeeze of lime for a burst of flavor
A crusty French baguette stuffed with a tantalizing combination of grilled pork, pickled daikon and carrots, fresh cilantro, jalapeños, and mayo
Juicy, marinated chunks of meat (commonly lamb, beef, or chicken) grilled to perfection and served with fluffy rice, warm pita, and zesty garlic sauce
A classic Margherita pizza featuring a thin, crispy crust topped with tangy tomato sauce, fresh mozzarella cheese, fragrant basil leaves, and a drizzle of olive oil
Soft, sourdough flatbread served with a variety of flavorful stews known as wats, typically made with tender meat, lentils, vegetables, and aromatic spices
Crispy, golden-brown chickpea fritters served in warm pita bread with crisp lettuce, ripe tomatoes, tangy pickles, and creamy tahini sauce