High in protein, low in fat; excellent for weight loss and muscle maintenance.
Made from whey, low in fat and calories; great for healthy recipes and snacks.
Part-skim mozzarella is low in fat, high in protein; perfect for salads and low-calorie dishes.
Lower fat version available; rich in flavor, great for salads and Mediterranean dishes.
Low-fat option is high in protein and calcium; adds flavor with minimal calories.
Reduced-fat Swiss offers protein and calcium with lower fat content; ideal for sandwiches.
Naturally lower in fat, tangy flavor; perfect for salads and spreading on whole-grain crackers.
Low-fat mozzarella string cheese; convenient, high-protein snack for weight loss.